Garlic Olive Oil Dip

Name: Garlic Olive Oil Dip
Prep time: 30 min
Cook time: 35 min
Total time: 30 min
Yield: 4
Ingredients: 1-2 cloves garlic, very finely minced; ¼ teaspoon red pepper flakes; ½ teaspoon dried oregano; ¼ cup freshly grated parmesan cheese; ¼ cup extra virgin olive oil; Freshly ground black pepper & salt to taste; [For garnish]; Fresh chopped parsley; [For serving]; Bread for dipping (we love focaccia!)

Serves 430 mins prep35 mins cook

Delicious garlic olive oil dip made with 5 core ingredients for the best easy appetizer! This simple olive oil dip is filled with savory, salty flavors and a kick of heat for dipping your favorite bread like focaccia or a sliced baguette.

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Instructions

1. Add minced garlic, red pepper flakes and oregano to a medium size shallow bowl or plate. Grate parmesan directly into the bowl, then pour the olive oil over top.

2. Stir everything together with a spoon and season with salt and pepper to taste. Add a little fresh chopped parsley (or basil!) on top, if desired.

3. Serve with pieces of bread for dipping and enjoy! Serves 4.

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Garlic Olive Oil Dip

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